Our Menu

Toasted flatbread covered with our house made chicken and artichoke dip with sauteed spinach and bacon bits over top

Toasted flatbread covered in olive oil, mozzarella balls, cherry tomatoes, and chopped basil with a balsamic glaze over top

Baked and served w/ toasted pita points, fresh carrots sticks, celery, and cucumber slices as a gluten free option

Local georgia shrimp, apple cabbage slaw, citrus vinaigrette

Local georgia shrimp, tomatillo sauce, cotija cheese, pico ge gallo, lime infused sour cream

Celery, carrots, warm pita chips, and our house made hummus and a side of ranch

Savannah bee co. honeycomb, soppressata, homemade duck bacon, crostini, prosciutto, nature's harmony blue cheese, goat cheese, homemade peach jam

9 local shrimp, homemade regular or spicy cocktail sauce, baby arugula salad, fresh lemon

Fresh romaine lettuce surrounded by cheddar cheese, red onions, bacon bits, hard boiled eggs, oven roasted cherry tomatoes, grilled chicken breast served with your choice of dressing

Iceberg lettuce wedge with our homemade ranch dressing drizzled over top with candied bacon bits, tilton bleu cheese crumbles, oven roasted cherry tomatoes

Halved baby romaine lettuce drizzled with homemade caesar dressing, parmesan cheese, oven roasted cherry tomatoes and olive oil croutons

Spring mix, cheddar cheese, cherry tomatoes, sliced cucumbers, olive oil croutons, served with homemade ranch dressing

Crisp spinach, candied bacon, nature's harmony blue cheese, heirloom tomatoes, olive oil croutons, whole grain mustard vinaigrette

Baby arugula and spinach, cilingini, roma tomato, soppressata, olive oil croutons, homemade balsamic vinaigrette

Local Georgia shrimp, anson mills stone ground grits, cajun tomato gravy

Venison loin, brussel sprout chow-chow, potato puree, herb butter, local mushrooms

Pan roasted brussel sprouts, potato puree, local micro-greens, demi-glace au boeuf

Tempura battered local grouper, crispy fries, house made slaw, scratch made tartar sauce

Roasted fingerling potatoes, spinach and local mushroom sauté, rosemary salt, herb butter

Local georgia shrimp, anson mills stone ground grits, cajun tomato gravy

Smoked bacon lentils, roasted brussel sprouts, citrus vinaigrette, local mushrooms and microgreens

Local georgia shrimp, cherry tomatoes, baby spinach, angel hair pasta, garlic butter sauce, grated parmesan

Your choice of fried or grilled chicken breast, baby arugula, onion jam, sliced tomato, smoked cheddar, candied bacon, finished with house made BBQ sauce

Shredded lettuce, fresh pico de gallo, chipotle mayo, cotija cheese

Cajun seasoned grouper, cilantro lime aioli, arugula, sliced tomato, feta cheese served on toasted ciabatta bread

Choice of 2 or 3 tacos, shrimp, chicken, steak, grouper or cauliflower, shredded lettuce, diced tomato, tomatillo sauce, sour cream, cotija cheese

Smoked cheddar, arugula, tomato, house made duck bacon, rosemary garlic aioli, fried egg

Classic homemade cheeseburger with lettuce, tomato, pickles, and red onions with your choice of cheese, smoked cheddar, monterey jack, mozzarella, provolone, or swiss

Carolina’s favorite slow cooked pulled pork, topped with coleslaw and tossed in carolina gold sauce with our house made pickles

Choice of 1 or 2 local grass-fed beef hotdogs served on a pretzel bun. Add chili cheese topper for an additional $2