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Brunch & Lunch

SPECIALITY COFFEE

available: 8am 7 days a week

Espresso
$4

Fante's double shot espresso

Fante's Gourmet Coffee
$4 | $5 | $6

- Ask your server for the brew of the day

Americano
$4 | $5 | $6

Fante's double shot espresso and hot water

Chai Latte
$4 | $5 | $6

Your choice of iced or hot

Flavors & Syrups
$1
Ghirardelli Hot Cocoa
$4 | $5 | $6

Ghiradelli premium hot cocoa

Harney & Sons Hot Tea
$4 | $5 | $6

Spring mix, cheddar cheese, cherry tomatoes, sliced cucumbers, olive oil croutons, served with homemade ranch dressing

Tea Latte with steamed milk
+$1

Ask your server for available flavors

Macchiato | Cappuccino | Latte
$5 | $6 | $7

Fante's double shot espresso mixed with your choice of milk, and foamed to the perfect amount

Vanilla | Mocha | Caramel | Hazelnut |

Sugar Free Glazed Donut | White Mocha

Milk Options

Almond | Oat | Skim | Whole

BRUNCH MENU

Hours Available: 11am to 2pm Saturday and Sunday

HUEVOS RANCHERO
$10

2 Crispy corn tortillas, fresh avocado, sunny side up eggs, house made ranchero sauce, fresh cilantro and lime

AVOCADO TOAST
$12

Texas Toast, Fresh Avocado, heirloom tomato, sesame seeds, cilantro lime aioli

DRIFTWOOD OMELET
$12

Choice of regular or egg white omelet stuffed with spinach, local mushrooms, roasted tomatoes, smoked cheddar, and candied bacon

BISCUITS & GRAVY
$15

2 Sunny side up eggs, house made biscuits, sausage gravy

BPI BREAKFAST
$15

Choice of bacon or sausage, 3 eggs your way, Yukon gold hash browns, served with toast points

LOADED HASH BROWNS
$15

Choice of bacon, grilled chicken, ham, or sausage, served with Yukon gold hash browns, scrambled eggs, cheddar cheese and sawmill gravy

DRIFTWOOD FRENCH TOAST
$15

3 pieces of French Toast, maple syrup, whipped cream and side of bacon

RED VELVET CHICKEN & WAFFLES
$20

House made red velvet waffle, hand breaded chicken breast, strawberry jalapeno butter, house made maple cream syrup

CLASSIC CHEESEBURGER
$20

Classic homemade cheeseburger with lettuce, tomato, red onion, and pickles with your choice of smoked cheddar, American, Monterey Jack, mozzarella, provolone or Swiss cheese

LOCAL GROUP SANDWICH
$22

Cajun seasoned grouper, cilantro lime aioli, arugula, sliced tomato, and feta cheese served on toasted ciabatta bread

SHRIMP AND GRITS
$25

Local Georgia shrimp, Anson Mills stone ground grits, with Cajun tomato gravy

LUNCH MENU

Grab and Go Items available 7 days a week

GARDEN SALAD
$12

Spring mix, cheddar cheese, cherry tomatoes, sliced cucumber, olive oil croutons, served with house made Ranch dressing

CAESAR SALAD
$12

Baby romaine lettuce, parmesan cheese, oven roasted cherry tomatoes, olive oil croutons served with house made Caesar dressing

VEGGIE WRAP
$12

Fresh spinach, roasted cherry tomatoes, feta cheese, red onions, greek olives, and balsamic vinaigrette

HAM AND CHEESE SANDWICH
$12

Honey smoked ham, and cheddar cheese on Texas Toast

TURKEY BACON CLUB
$14

Oven roasted turkey, lettuce, tomato, crisp bacon, American cheese and cilantro aioli on Texas Toast

COBB SALAD
$18

Fresh romaine lettuce surrounded by cheddar cheese, red onions, bacon bits, hard boiled eggs, oven roasted cherry tomatoes, and grilled chicken breast served with house made Ranch dressing

SIDES

TOAST POINTS 2 PIECES
$1

White | Wheat | Texas

3 PIECES OF BACON OR SAUSAGE
$3
YUKON GOLD HASH BROWNS
$3
2 EGGS YOUR WAY
$3
MAC AND CHEESE
$6
HOUSE CHIPS
$4
SEASONED OR SWEET POTATO FRIES
$5
ROASTED BRUSSEL SPROUTS
$5
SIDE GARDEN OR CAESAR SALAD
$7
Gluten Free
Vegan
Brasstown Beef Product
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your rick of food borne illness

PLEASE ASK YOUR SERVER FOR DETAILS